Hobbs House Bakery handmade free from gluten mince pies are exquisite. Certainly the best mince pie we have ever tasted and they’ve been making them for over thirty years. Made using traditional mincemeat with the pastry stamped out by hand and baked to perfection.
These free from gluten mince pies are delicious served hot or cold, great with cream or brandy butter.
They are made with wheat alternatives but are baked in the Hobbs House bakery. Therefore they are suitable for those with wheat intolerance made with gluten free flour.
The perfect balance of fruit and pastry, these beauties are topped with a hand cut star.